recipe of the week [crepes]


(Recipe here.)

Crepes.

I seem to be favoring breakfast recipes right now. This one was delicious and super easy to make. The biggest trick is getting the pan temperature just right so the crepes get just the slightest bit crispy.

It’s been forever since I had crepes, but I remember them from when I was growing up. Mom used to set out a sifter with powdered sugar. I would put way too much on mine…kind of like last Saturday morning when I made this recipe 😉

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s